Welcome to the blog version of FabulousFoods.com and its wandering editor, Cheri Sicard. My tastes in food range the gamut from casual comfort foods to haute cuisine and everything in between. I will blog several days a week and serve you up a tasty smorgasbord of recipes, cooking tips and tutorials, book and product reviews, chef interviews, restaurant profiles, news and editorials, and more. If it has to do with the fabulous world of food, it’s fodder for this blog.